I Like it Like That
Admittedly, ever since I halted my Winter CSA pick-up, my cooking habits have waned to an all-time low. But I just bought a shiny new Weber grill, and green things are poking out of the ground again, so hope springs eternal. Hope you’re hungry, friends.
The unbelievably awesome bounty of my Shared Harvest Winter CSA: Read below!
Wow, I couldn’t believe my eyes when I peeked into the two chock-full boxes I picked up at Busa Farms this rainy afternoon! The cost of the share- $240 for 3 pick-ups of about 38-40lbs of produce- is just about the best money I’ve ever spent on food. My fridge is stuffed to the gills, and I’ve created a dark and cool little “root cellar” in my back stairwell. I’m proud to be so well-stocked with beautiful and delicious local goods all winter long.
